STEENBERG is one of the gems of our beloved south peninsula. Nestled against Steenberg mountain, this wine estate has been producing award winning wines for years.
The Cape’s first farm, established in 1682, has come a long way from its humble beginnings. Roughly 30 minutes from the bustling heart of Cape Town, Steenberg is a destination steeped in heritage.
Steenberg Hotel & Spa offers exquisite hospitality with spectacular views and plenty of history, all wrapped in understated luxury and discreet, personalised service. Exceptional cuisine at two signature restaurants caters for all tastes, from contemporary dining at Catharina’s Restaurant to more relaxed bistro-style fare and tapas at the popular Bistro Sixteen82.
An outstanding winery, producing some of the finest Sauvignon Blanc and Méthode Cap Classique in South Africa, along with other celebrated wines, and an 18-hole championship golf course, make Steenberg a complete leisure destination in idyllic Constantia.
The juice from our 2018 harvest shows wonderful fruit purity and complexity of flavours.
Every Tuesday for one month during harvest, we open up our cellar and offer a guided tasting of whatever delicious creation is in tank or barrel at the time. This could vary from base wine for MCC, fermenting Sauvignon Blanc or ready-to-be-bottled Merlot among others.
We are restricted to groups of small sizes, therefore availability is limited and we recommend booking as soon as possible.
Dates: 6, 13, 20, 27 of March
Time: 18:00 – 19:30